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Fine Dining & Cigar pairing "Black Truffle, Vin Jaune and Château-Chalon" Fine Dining & Cigar pairing "Black Truffle, Vin Jaune and Château-Chalon"

Fine Dining & Cigar pairing "Black Truffle, Vin Jaune and Château-Chalon"

Thursday 22th February 2018 - 07:00 PM to 09:00 PM

House of Grauer offers you six courses of Fine Dining & Cigar Pairing inspired around the Black Truffle season.
Each service will be accompanied by a
glass of Jura wine, Vin Jaune and Château-Chalon, from Domaines Macle, Puffeney and Rousset-Martin

GRAUER EVENT full.
Program

From 7 pm

Marbled Vichys and truffle juices

Côtes du Jura 2013 « Cuvée du Professeur, sous-roche », Domaine F. Rousset-Martin

                                                   

Egg in Tricastin surprise

Château-Chalon 2005, Domaine Macle

 

Saint-Jacques Scallop, cream of celery and black diamond truffles

Château-Chalon 1983, Domaine Macle

 

Poultry farm supreme, mashed spleen potatoes and Perigord gravy

Château-Chalon « V8 Clos Bacchus » 2008, Domaine François Rousset-Martin

 

Cheese Course

Vin Jaune 2008, Domaine Jacques Puffeney

 

Caramel chocolate entremet.

Macvin du Jura, Domaine Macle

 

Cigars tasting

Bolivar - Gold Medal (Casa Del Habano) - Vintage 2008

Cohiba - Siglo VI Tubos - Vintage 2008

TERMS AND ACCESS

Parking

Photos and videos

Our official photographer will be at your disposal and the only one authorized to take pictures / videos / recordings during the event.

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